Skip to main content
Table in a restaurant.

Hospitality and Culinary Management

We've reserved your career at The Lake

Do you like making delicious meals, planning parties and helping people have a good time? Then you’ll love working in the culinary and hospitality industry. If you spend your Saturday nights watching Top Chef while cooking for your friends, you might enjoy work as a chef, sous chef or line cook. Are you the ‘host with the most’ in your group of friends? Managing a restaurant, hotel or even spa is a great way to use your party planning skills in a career. And working in a casino is a great fit if you’re the type who can’t sit still and loves meeting new people. Whether you’re most at home in a busy kitchen, on a bustling casino floor or in a lively hotel lobby, there’s a place for you.

Rodrigo in the teaching kitchen at LMC

Even though he was busy working at local restaurants throughout college, Rodrigo Abarca was very active at LMC cooking for students, staff, and faculty at on-campus events. Since earning degrees in Culinary and Hospitality in 2018, Rodrigo made his dream a reality, opening his restaurant, Oaks Eatery, earlier this year in Three Oaks, Michigan.

Hospitality and Culinary Management News

December 11, 2019

Fifty-two students from four area high schools took part in the 11th annual Lake Michigan College Hospitality and Culinary Chili Cook-Off on Friday

Full Story
March 7, 2019

SOUTH HAVEN, MI – Lake Michigan College has teamed up with the nonprofit community arts organization Foundry Hall to present Chocolate, Wine &

Full Story

Upcoming Events

 

VIEW THE CALENDAR >>

Ready to get started?

Connect with us! Request more information or apply today, and we'll send you everything you need to begin your journey at LMC.

Back to Top Apply Now