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Student working in the teaching kitchen

Hospitality and Culinary Management

Spice up your career at The Lake

Do you like making delicious meals, planning parties and helping people have a good time? Then you’ll love working in the culinary and hospitality industry. If you spend your Saturday nights watching Top Chef while cooking for your friends, you might enjoy work as a chef, sous chef or line cook. Are you the ‘host with the most’ in your group of friends? Managing a restaurant, hotel or even spa is a great way to use your party planning skills in a career. And working in a casino is a great fit if you’re the type who can’t sit still and loves meeting new people. Whether you’re most at home in a busy kitchen, on a bustling casino floor or in a lively hotel lobby, there’s a place for you.

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Hospitality and Culinary Management News

March 7, 2019

SOUTH HAVEN, MI – Lake Michigan College has teamed up with the nonprofit community arts organization Foundry Hall to present Chocolate, Wine &

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March 15, 2018

More financial help is available to LMC students, thanks to four new scholarship donations through the Lake Michigan College Foundation.

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Rodrigo in the teaching kitchen at LMC

Even though he was busy working at local restaurants throughout college, Rodrigo Abarca was very active at LMC cooking for students, staff, and faculty at on-campus events. Since earning degrees in Culinary and Hospitality in 2018, Rodrigo made his dream a reality, opening his restaurant, Oaks Eatery, earlier this year in Three Oaks, Michigan.

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